Quick view Add to cart Add to wishlist Add to compare FRUIT AND CHOCOLATE ORANGE PEEL BOX WITH DARK CHOCOLATE 150G €11.00 A box of candied orange peel covered with dark chocolate.
Quick view Add to cart Add to wishlist Add to compare FRUIT AND CHOCOLATE CUBE ORANGE PEEL WITH DARK CHOCOLATE 250G €15.40 A cube of orange peel covered with dark chocolate.
Quick view Add to cart Add to wishlist Add to compare CHRISTMAS CHOCOLATE PANETTONE 1KG €34.90 Panettone rich in a rain of dark chocolate bodrato chips.
Quick view Add to cart Add to wishlist Add to compare CHRISTMAS PANETTONE CHOCOLATE AND RUM 1KG €35.90 Panettone stuffed with dark chocolate bodrato and rum.
Quick view Add to cart Add to wishlist Add to compare VALENTINE'S DAY BODRATINI ASSORTED IN CUP 100Gr €14.50 A cup dedicated to love and packaged with delicious assorted bodratini with a soft heart
Quick view Add to cart Add to wishlist Add to compare VALENTINE'S DAY HEART FONDANT PETALS €10.50 Refined decorations that recall fresh petals for a sweet anniversary.
Quick view Add to cart Add to wishlist Add to compare VALENTINE'S DAY MILLERIGHE MELTING HEART €10.50 Refined millerighe chocolate decorations for a sweet anniversary.
Quick view Add to cart Add to wishlist Add to compare VALENTINE'S DAY MILK HEART PETALS €10.50 Refined decorations that recall fresh petals for a sweet anniversary.
Quick view Add to cart Add to wishlist Add to compare VALENTINE'S DAY MILLERIGHE MILK HEART €10.50 Refined millerighe chocolate decorations for a sweet anniversary.
Quick view Add to cart Add to wishlist Add to compare CREMINI AND GIANDUJOTTI CREMONE 300 gr. 3-layer €22.90 The cremino bodrato, created with simple ingredients such as hazelnuts, sugar and cocoa butter, is processed entirely by hand by our expert...
Quick view Add to cart Add to wishlist Add to compare CLASSIC and SINGLE ORIGIN I SOTTILISSIMI €12.50 Un sottile velo di cioccolato fondente … semplicemente irresistibile!
Quick view Add to cart Add to wishlist Add to compare HAZELNUTS GIANDUJA NOUGAT €11.40 The freshly toasted hezelnuts are dipped whole in gianduja chocolate: this is how our delicious nougat is born.
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