TAVOLETTA FONDANT 75% PERU 50G
€5.50
Tavoletta obtained with the finest cocoa in Peru: The Gran Nativo Blanco.
Tavoletta obtained with selected cocoa beans purchased from small Colombian producers.
Images are for illustrative purposes and products may differ from the illustration
INGREDIENTS: Cocoa beans of Colombian origin, white cane sugar, cocoa butter, emulsifier: sunflower lecithin.
May contain NUTS, MILK and SOYA. GLUTEN FREE.
AVERAGE NUTRITIONAL VALUES per 100 g of product Energy 2373 kJ / 572 kcal - Fats 48 g Of which saturated 30 g - Carbohydrates 27 of which sugars 20 g - Proteins 8.1 g - Salt 0.01 g.
Data sheet
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